Submitted by:

Stir-fried Chicken and Rice with Chili Garlic Sauce

Preparation Time:   5  (mins)
Cooking Time:   5  (mins)
Cooking Method:   Saute Stir-fry
Cook level:   Normal
Serving Size:   2  (person)

Hot Level 1

Cooked rice 350 g
Chicken meat 150 g [shredded]
Egg (s) 2 pcs [beaten]
Green onion(s) 2 tbsp [diced]


Premium Brand Oyster Sauce 1 tbsp
Sauce for Honey Garlic Chicken 1 1/2 tbsp

  1. Stir-fry chicken in 3 tbsp oil until done.  Add eggs and stir well until half done.
  2. Add cooked rice and seasoning mix.  Stir well until heated through.  Sprinkle with green onion.

Tag: Chicken, Rice, Chili Sauce

  • Chili Garlic Prawns and Vegetables
  • Stir-fried Assorted Seafood and Noodles with Chili Garlic Sauce
  • Stir-fried Chicken and Rice with Chili Garlic Sauce
  • Braised Beef with Spicy Oyster Sauce
  • Stir-fried Beef and Aloe Vera with Oyster Sauce
  • Stuffed Squid with 3-Color Bell Pepper
  • Hot and Spicy Chicken Tortillas
  • Penne with Mixed Vegetables and Smoked Salmon
  • Fried Fish with Chili Garlic Sauce
  • Mussel in Spicy Oyster Sauce

Find Us Online