Submitted by:
 faves

Ravioli in Black Bean Garlic Sauce


Preparation Time:   10  (mins)
Cooking Time:   8  (mins)
Cooking Method:   Others
Cook level:   Normal
Serving Size:   2  (person)

Beginner's
Ingredients

Ravioli 250 g [with chicken, 1 packet]
Asparagus 90 g [sliced thinly]
Bell pepper (s) 1/2 pc [sliced thinly]


Marinade

2 tbsp
tsp
Water 4 tbsp
Sugar 1/2 tsp


Directions
  1. Cook ravioli in boiling water according to packet instructions or until tender. Drain.
  2. Stir-fry asparagus and bell pepper in 1 tbsp oil.  Stir in sauce mix, ravioli and heat through.


Tag: Ravioli, Black bean garlic sauce

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