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Abalone Rice Ball
Made with Lee Kum Kee products
Fujian (Hokkien) Fried Rice
Braised Vegetables with Vegetarian Oyster Sauce
Chicken wings Rice with Green Curry Sauce
Braised Duck with Chu Hou Sauce
Lamb Chops in Oyster Sauce and Mustard
Spicy Chicken Salad with Bean Vermicelli Sheet