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Honey Garlic Roast Chicken Wings

Honey Garlic Roast Chicken Wings

  • Difficulty Level: 1
  • Serves Serves: 4
  • Preparation

    15 mins

  • Cooking

    20 mins

What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. Preheat oven or air fryer to 200°C.
  2. Coat both sides of the chicken wings evenly with Sauce for Honey Garlic Spare Ribs. Place onion slices at the bottom for extra aroma. (Tip: For better flavor, marinate 10–15 minutes in advance.)
  3. Place in oven/air fryer and bake for 15 minutes. (Tip: Can be baked directly in a foil tray.)
  4. Remove, flip the wings, and bake for another 5 minutes until the surface is golden and slightly charred.
  5. After baking, brush with a little more Sauce for Honey Garlic Spare Ribs if desired. Ready to serve!

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