香辣海鲜意大利面
Seafood Spaghetti in Chilli Olio Style

Seafood Spaghetti in Chilli Olio Style

  • Difficulty Level: 1
  • Serves Serves: 2
  • Preparation

    10mins

  • Cooking

    10mins

What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. Blanch the prawn, squid and mussels in hot water until firm and set aside. 

  2. Heat up olive oil in a pan, add in garlic and fry until golden. 
  3. Add in spaghetti, chicken stock and seafood and toss. 
  4. Add in Lee Kum Kee Chiu Chow Chilli Oil, salt and pepper, toss and serve.