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Stir-Fried Crabs with Black Pepper Sauce

Stir-Fried Crabs with Black Pepper Sauce

  • Difficulty Level: 2
  • Serves Serves: 2
  • Preparation

    20mins

  • Cooking

    20mins

Dinner Seafood

What You Will Need

Ingredients

  • 2 Crabs [Chopped into pieces]
  • 1 tsp Minced Garlic
  • 1 tsp Minced Ginger
  • 2 tsp Chopped Shallot

Sauce Mix

  • 1.5 tbsp Lee Kum Kee Black Pepper Sauce
  • 2/3 cup Broth

Made with
Lee Kum Kee products

Black Pepper Sauce_230g

Convenience Sauce

Black Pepper Sauce

How to make it

  1. Heat 2 tbsp oil in a wok. Sauté garlic, ginger and shallot until fragrant

  2. Add crabs, sauce mix and cook until sauce thickens and crabs are done.

  3. .
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